Bartender | MessHall Kitchen | Now Hiring

Bartender | MessHall Kitchen | Now Hiring

20 Jun 2024
California, Los angeles, 90001 Los angeles USA

Bartender | MessHall Kitchen | Now Hiring

Culinary Agents is working with the team at MessHall Kitchen to connect them with talented hospitality professionals.

MessHall Kitchen - Now Hiring: Bartender

Click here to learn more & apply today!

Now hiringBartendersthat are true hospitality professionals! If you possesselevated service standards and a passion for hospitality, we invite you to become part of our team at Messhall. At Messhall we relish the pleasure of great craft cocktails. It’s our thing, but it’s far from the only thing. Our kitchen also serves the freshest seafood, daily specials, and a terrific Mess Burger.Rooted in the heart of Los Feliz, just minutes from the Greek theater we are the best spot to stop at before a concert. Job Qualifications Ensure the overall guest experience exceeds expectations andbuild relationshipswith guests while encouraging regulars. Excellent interpersonal and communication skills, both with guests and team members. Serve customers as part of a team by anticipating their needs, initiating conversation, offering assistance and advice. Have full knowledge of all house beverage menu items, garnishes, contents, and preparation methods as well as classic beverages. Mix and/or serve alcoholic beverages and control the beverage stock as per guidelines. Responsible for the security and reconciliation of the bar cash drawer. Exceptional food, wine, cocktail offerings and service knowledge and the ability to learn new food and menu items. Process all guest orders through the POSand handle all transactions and payments properly and in compliance with restaurantprotocols Ability to maintain a clean working environment. May perform other duties as assigned, such as entering to-go orders and checking them before leaving the door. Requirements Flexible schedule and open availability (full-time) to meet business needs 2 to 3 years’ experience as a bartender in a high-volume restaurant environment. Ability to work cohesively with co-workers both front and back of the house. Must be able to stand/walk for 8 hours; bend, push, pull; lift 50 lbs ServSafe Certified. Compensation Details Compensation: Hourly, plus tips Dining Discounts

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